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Fish fry
Fish Fry
100.00
ā¹100.00
Fish fry is a popular dish in India, with regional variations, but a common version involves marinating fish in a flavorful spice paste and pan-frying it until it is crispy. Different kinds of fish can be used, such as pomfret, seer fish (vanjaram), or king fish. A double marination can be used to ensure the fish is both flavorful and has a crispy crust
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